Why you should drink this:
Elixirs like these have so many benefits, this one is brain boosting, immune building and nutrient dense. It contains matcha which is very high in antioxidants and provides a ‘clean energy’, this means it doesn't give you jitters - just focus.
Chaga is the most amazing food, it’s adaptogenic qualities caters to what your body needs like an immune boost, brain boost, stress fighter, energizer, ect.
The Moringa Leaf is extremely nutrient dense, a great source of protein and essential vitamins and minerals to build immunity, reduce inflammation and protect your body against environmental stresses.
1 tsp. Matcha Powder·
2 cups Chaga Tea
1 tbsp. Coconut Butter
1-2 tsp Moringa Powder
½ tsp Vanilla Powder
2 tsp Honey (or to taste)
1. Put all ingredients in a blender
2. Blend on high until smooth
Make large batches by boiling several liters at once, add the Chaga pieces and simmer for about 30-45 minutes, this can be kept in the fridge for easy use.
Personally I prefer making Chaga myself, but an alternate and quicker route is to use FourSigma’s premixed instant Chaga.
Recipe by Maggie Archibald
Photos by Shelby Stewart